10 Days of Keto Thanksgiving: {Day 4}: Pumpkin Pie and Pie Crust Oh My!!!!

10 Days of Keto Thanksgiving:

{Day 4}:Pumpkin Pie and Pie Crust Oh My!!!

Changing your eating habits doesn't mean you stop eating everything you love, you just have to change it up a little. My family love their pies in Thanksgiving and I will be making it but I will also add a twist to some of them too.

Crust Recipe from Pinterest

Pumpkin Pie

For the Filling

1 15-ounce can 100% pure pumpkin puree

3/4 cup Swerve Sweetener (or sweetener equivalent to 3/4 cup sugar)

1/4 teaspoon salt

1 teaspoon ground cinnamon

1/2 teaspoon ground ginger

1/4 teaspoon ground cloves

2 large eggs

1 cup cream (or substitute half-and-half, coconut milk or almond milk)

Instructions

Turn oven on at 375 degrees F.

In a medium bowl, mix all filling ingredients well until smooth and well blended. Pour filling into pie dish or pan.

Bake at 375 degrees for 15 minutes; reduce heat to 350 degrees and bake an additional 15 minutes; reduce heat one more time to 325 degrees and bake an additional 20 to 30 minutes, or until knife inserted near center comes out clean.

Cool approximately 2 hours; serve at room temperature after 2 hours or refrigerate. Serve topped with whipped cream

Comments

Fall Bloggin Give Away

Here is the link for more giveaways Im participating in the FALL BLOG give away . All you have to do is comment on my blog this week and that enters you for a chance to win. Winner will get an awesome kit from Treasures to Scrap . The drawing will be held here on my blog on NOVEMBER 4th so the more days you comment the more chances you ahve to win. ITS ThaT EASY. YOu can click on the the logo at the top for other fun give aways as well. Enter them all or a few LOTS of fun stuff to be given away!! hey nancy I copied and pasted you girlie..lol You rock in my book

Blog Challenge #3- 3 Column Tutorial

Here is another blog challenge for today that I posted at Dixie Pieces Way back when I started blogging, I searced to make by 3 column template and I did it. Today I will be letting you know how you can do it too. 3 Column Tutorial Go to your blog account then click on LAYOUT then EDIT HTML settings To modify the template to make the blog look like this, look for this block of codes /* Content ----------------------------------------------- */ #content { margin: 10px 20px; padding: 10px; text-align:left; } #main { padding: 10px ; margin: 0px 240px 10px; } #sidebar-r { float: right; margin: 0px 0px 20px 5px; } #sidebar-l { float: left; margin: 0px 5px 20px 0px; } #sidebar-r, #sidebar-l { width: 220px ; padding: 0px; Change the figures in red to the following: /* Content ----------------------------------------------- */ #content { margin: 10px 20px; padding: 10px; text-align:left; } #main { padding: 0px ; margin: 0px 180px 10px; } #sidebar-r { float: right; margin: 0px 0px 20px 5px; }...

10 Days of Keto Thanksgiving: {Day 5}: Keto Stuffing

10 Days of Keto Thanksgiving: {Day 5}: Keto Stuffing** I have made stuffing in two ways: using keto bread and using pork rind. I like them both but the one using the keto bread, I like the most. Ingredients 10 slices Keto Bread*** , cut into 1/2" cubes 2 tbsp parsley, chopped 1 tbsp rosemary 1 tbsp thyme 1/4 c onion, chopped 5 stalks green onions 3 stalks celery 2 tbsp garlic, minced 8 oz sausage, cooked and crumbled (save the grease) 1 c broth, chicken or turkey 1 c heavy whipping cream 2 lg eggs Directions Bake the Almond Flour Keto Muffins/Bread recipe, then chop 10 slices into cubes. Sprinkle wi...

Lucy's Kitchen of Recipes

Search This Blog